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Master Food Preservation Volunteer Program

January 25, 2023 @ 10:00 am - 2:00 pm

What: The University of Florida/IFAS, Duval County Extension Service’s Family and Consumer Sciences Volunteer program is recruiting volunteers to assist with delivering research-based information and educational programs in the areas of food preservation and nutrition. As a Master Food and Preservation Volunteer you will be trained in best food safety practices, food preservation, and nutrition education.


Where: The MFPV training program will be held virtually and in-person at the UF/IFAS Duval County Extension Office-1010 N. McDuff Avenue, Jacksonville, Florida 32254


When: Begins January 25th, 2023, and ends February 22nd, for a total of five – consecutive weekly sessions. All training sessions will begin at 10:00 am and conclude at 2:00 pm. There will be a charge of $75 to cover supplies. You may complete the application online at:

After we receive your application, you will be asked to come in to interview.

This program is subject to background screening.

The deadline to accept applications is January 6, 2023. Refunds are available upon request until December 16th. Any questions, please contact organizer.


January 25, 2023
10:00 am - 2:00 pm
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